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Hot Cranberry Drink

Yield: 6-8

Ingredients

2 cups fresh or frozen cranberries

6 cups water, divided

1 cup sugar

1/4 cup red-hot candies

7 whole cloves

1/2 cup orange juice

1/4 cup lemon juice

Add To

Directions:

In a saucepan, cook cranberries in 2 cups water until they pop. Strain through a fine sieve, reserving juice and discarding skins; set aside.

In a large saucepan, combine sugar, candies, cloves and remaining water. Cook until candies are dissolved. Add orange and lemon juices and reserved cranberry juice; heat through. Remove cloves. Serve hot.

Please note that some ingredients and brands may not be available in every store.

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